Line Cook – Air Margaritaville | $19/hr | Detroit Metro Airport-Paradies Lagardère Travel Retail

Romulus, MI
November 23, 2024
Full Time
Apply Now
Average Pay*:
*average hourly rate for this position in your area
Deadline date:
$19 - $19

Job Description

Rate this Job

Job Title: Line Cook – Air Margaritaville | $19/hr | Detroit Metro Airport

Company: Paradies Lagardère Travel Retail

Location: Romulus, MI

Pay: $19 per hour

AI Pay Analysis: The hourly rate of $19 for a Line Cook position at Air Margaritaville in Romulus, MI, is generally competitive for the area, particularly considering that the Detroit Metro Airport often offers higher wages due to the fast-paced, customer service-oriented environment and the demands of working in an airport setting. As of late 2023, line cooks in Michigan typically earn between $15 to $22 per hour, depending on experience and the establishment’s location. Therefore, this rate aligns well with regional standards, offering a reasonable wage that may also be supplemented by tips and additional benefits. Overall, this compensation reflects positively on the role, making it appealing for potential candidates while remaining in line with industry expectations.

Job description:

Air Margaritaville is a welcoming environment where individuals from diverse backgrounds come together to cultivate a paradise-like experience. We pride ourselves on providing an engaging employment atmosphere, with the primary goal of creating and delivering fun and escapism for our guests each day.

Benefits include:

  • Comprehensive medical, dental, and vision insurance
  • Employee discounts on food and retail store items
  • 401(k) retirement plan
  • Weekly pay schedule
  • Company-paid parking
  • Paid time off
  • Opportunities for career growth
  • Paid training
  • Consistent schedules to help manage your time and commitments

Duties and Responsibilities:

  • Uphold a professional image for the company by adhering to grooming and uniform standards, including the requirement for slip-resistant footwear.
  • Prepare food with strict adherence to recipes, including preparation methods such as seasoning, cooking, tasting, carving, portioning, and serving.
  • Follow the production preparation list and maintain accurate records; requisition supplies and equipment as needed.
  • Utilize knives, slicers, and other kitchen equipment efficiently and safely.
  • Wash, slice, and peel items as indicated on the preparation list.
  • Store prepared food items safely and ensure accurate date labeling.
  • Adhere to all brand standards, including food safety, sanitation, operational excellence, and guest satisfaction.
  • Implement excellent food safety and sanitation practices, ensuring compliance with all local, state, and federal regulations related to food safety.
  • Regularly restock all kitchen supplies and food items necessary for service.
  • Assist in ordering and planning food supplies as directed by a supervisor.
  • Report any equipment repairs and maintenance needs to management.
  • Monitor the proper rotation and dating of prepared food items and storage areas.
  • Maintain a clean and organized workspace, free of safety hazards.
  • Thrive in a fast-paced environment; attention to detail and the ability to multitask are essential.
  • Perform additional duties as assigned.

This position description is intended to outline the primary responsibilities associated with the role. The Paradies Shops retains the right to modify this description and assign additional tasks as needed. This document does not constitute an employment contract of any type.

Education:
High School Diploma or equivalent.

Job Posting Date: Sat, 23 Nov 2024 06:08:21 GMT

Apply now!

Related Jobs