Line Cook-Galaxy Restaurant

Wadsworth, OH
January 29, 2025
Full Time
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Average Pay*: 13 to 18
*average hourly rate for this position in your area
Deadline date:
$16 - $18

Job Description

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Job Title: Line Cook

Company: Galaxy Restaurant

Location: Wadsworth, OH

Pay: $16 – 18 per hour

AI Pay Analysis: The hourly rate of $16 to $18 for a Line Cook position in Wadsworth, OH, falls within a competitive range, particularly when considering factors such as local living costs and demand for culinary professionals. As of 2023, the average hourly wage for line cooks in the United States typically ranges between $14 to $20, with some variation based on experience, establishment type, and geographic location. In Wadsworth, where the cost of living is lower than larger metropolitan areas, this pay scale aligns well with industry standards, offering reasonable compensation that could attract and retain talent in a competitive labor market. Overall, this pay range appears to be fair and potentially appealing for applicants in the area.

Job description:

The Line Cook at Galaxy Restaurant plays a pivotal role in delivering high-quality food items, meticulously prepared in accordance with established recipes and the restaurant’s standards. This individual will collaborate closely with the kitchen team to ensure timely and consistent presentation of dishes for our guests while maintaining a clean and organized work station throughout their shift.

Compensation & Benefits:
This full-time, hourly position offers a competitive pay range of $16 to $18 per hour, distributed biweekly. Employees will also gain access to an array of benefits, including health insurance, vacation and sick leave, and a 401k retirement plan.

Key Responsibilities:

  • Prepare a diverse array of food items, including meats, seafood, vegetables, and pastas, adhering to specified recipes and standards.
  • Measure and assemble ingredients for various menu items accurately.
  • Coordinate the timing of food items to ensure all courses are served together.
  • Follow established food handling and sanitation procedures diligently.
  • Maintain a clean and organized work environment throughout each shift.
  • Collaborate effectively with the kitchen team to facilitate smooth and efficient operations.
  • Communicate any food shortages or equipment malfunctions promptly to the kitchen manager.
  • Assist with inventory management and stock rotation as required.
  • Support the training and mentoring of new kitchen staff.
  • Perform additional duties as assigned.

Qualifications:

  • A minimum of 1 year of experience as a line cook in a high-volume restaurant setting.
  • Proficient knowledge of various cooking techniques and food safety regulations.
  • Ability to thrive in a fast-paced environment while managing multiple tasks.
  • Strong attention to detail with the capability to closely follow instructions and recipes.
  • Excellent time management and organizational skills.
  • A team-oriented mindset accompanied by effective communication and interpersonal skills.
  • Physical ability to lift up to 50 pounds and remain on feet for extended periods.
  • Availability to work weekends, holidays, and evenings as necessary.

EEOC Statement:
Galaxy Restaurant is an equal opportunity employer, dedicated to fostering a diverse and inclusive workplace for all employees. We celebrate diversity and inclusion, prohibiting discrimination based on race, color, religion, national origin, gender, gender identity or expression, sexual orientation, age, marital status, veteran status, or disability status.

Job Posting Date: Fri, 17 Jan 2025 23:26:16 GMT

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