Registered Dietitian-HHS

Job Description

Job Title: Registered Dietitian

Company: HHS

Location: Cincinnati, OH

Pay: $65000 per year

AI Pay Analysis: An annual salary of $65,000 for a Registered Dietitian in Cincinnati, OH translates to approximately $31.25 per hour, which is generally considered competitive within the industry. According to the Bureau of Labor Statistics and other salary resources, the median annual wage for dietitians and nutritionists in the United States is typically between $60,000 and $70,000, depending on experience, specialization, and location. In Ohio, the average salary for Registered Dietitians aligns closely with this figure, suggesting that the offered rate is at least on par with or slightly above the average for the region. Overall, this rate appears to be competitive, taking into account factors such as local demand, cost of living, and industry standards.

Job description:
Registered Dietitian at Jewish Hospital in Cincinnati, OH

We are seeking a dedicated Registered Dietitian to join our team at Jewish Hospital in Cincinnati, OH, offering a competitive starting salary of $65,000, negotiable based on experience. Additional benefits include coverage for CDR and state licensure fees, as well as opportunities for continued education and advanced certifications. As part of our organization, you will have the opportunity to grow and develop in your career.

Key Responsibilities:

– Conduct complete nutritional assessments for all residents to develop personalized care plans that include nutritional goals.
– Provide education to residents, families, nursing staff, food service, and other community members regarding special diets and resident dining needs.
– Document assessments of residents, including nutritional goals and interventions, in the medical record.
– Review and approve resident daily menus, snacks, and supplement programs.
– Collaborate with physicians and clinical staff to monitor and communicate residents’ nutritional status.
– Participate in resident rounds and nutrition meetings, ensuring that clinical nutrition policies align with regulatory compliance.

Required Skills:

– Interpersonal Skills: Proficient in interacting with individuals from diverse backgrounds.
– Communication: Strong written, verbal, and non-verbal communication abilities.
– Customer Service: Commitment to a service-oriented approach with a focus on exceeding expectations.
– Professionalism: Maintain a positive and professional demeanor at all times.
– Proactivity: Self-motivated with an aptitude for effectively prioritizing projects and responsibilities.
– Team Player: Willingness to provide support to team members to achieve desired outcomes.
– Business Ethics: Demonstrated integrity, respect, and discretion in all professional dealings.
– Organization: Strong attention to detail and capacity to manage tasks efficiently in a fast-paced environment.

Qualifications:

– Registered Dietitian with Commission on Dietetic Registration and state licensing as per regulations.
– Bachelor’s or Master’s degree in Food and Nutrition or a related field.
– Knowledge of relevant regulatory standards.
– Proficient in computer applications, including word processing and spreadsheets.

What We Offer:

– Paid time off (vacation and sick leave).
– Comprehensive medical, dental, and vision insurance.
– 401(k) plan with employer match.
– Employee Assistance Program (EAP).
– Opportunities for career development and ongoing training.

Important Notes:

– Many healthcare organizations mandate that employees be fully vaccinated against COVID-19 or possess an approved exemption.
– We encourage veterans and candidates with military experience to apply.
– HHS is an Equal Employment Opportunity Employer, committed to fostering diversity and inclusion in the workplace.

About HHS:

HHS is a privately held, family-owned company committed to the well-being of its team members and to delivering honest, quality-driven customer service. Established in 1975 as Hospital Housekeeping Systems, HHS now delivers a variety of services, including housekeeping, food, and facility management, to nearly 1,000 clients across six industries. As we continue to grow, we are looking for motivated leaders to help us in the next phase of our journey. We are dedicated to promoting internal growth and believe in the potential of our team members as future leaders. Our Diversity, Equity, and Inclusion (DEI) team champions a work environment where individuals from all backgrounds feel valued, respected, and encouraged to advance.

Job Posting Date: Sun, 02 Mar 2025 08:55:38 GMT

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