Line Cook-Galaxy Restaurant

Job Description

Job Title: Line Cook

Company: Galaxy Restaurant

Location: Wadsworth, OH

Pay: $16 – 18 per hour

AI Pay Analysis: The hourly rate of $16 to $18 for a Line Cook position in Wadsworth, OH, is generally competitive and aligns well with industry standards for similar roles in the region. As of late 2023, the average wage for line cooks in Ohio typically falls within the range of $14 to $19 per hour, depending on experience, with larger urban areas often offering higher pay. Factors such as the local cost of living, demand for culinary staff, and the individual establishment’s reputation can also influence these rates. Overall, the offered pay appears to be attractive for entry to mid-level positions within this segment of the hospitality industry.

Job description:
The Line Cook at Galaxy Restaurant is tasked with the preparation of high-quality food items following established recipes and standards set forth by the restaurant. This position requires close collaboration with the kitchen team to ensure that all dishes are cooked and presented to guests in a timely and consistent manner. Additionally, the Line Cook is expected to maintain a clean and organized workstation at all times.

This is a full-time, hourly position within the hospitality and restaurant industry located in Wadsworth, Ohio. Compensation for this role ranges from $16 to $18 per hour, paid biweekly. Employees will also have access to benefits including health insurance, vacation and sick leave, and a 401(k) retirement plan.

Key Responsibilities:
– Prepare a diverse range of food items, including meats, seafood, vegetables, and pastas, in accordance with specified recipes and standards.
– Accurately measure and assemble ingredients for menu items.
– Coordinate the timing of food preparation to ensure that all courses are served simultaneously.
– Adhere to proper food handling and sanitation procedures at all times.
– Maintain a clean and organized workstation throughout the shift.
– Collaborate with the kitchen team to support smooth and efficient operations.
– Communicate any food shortages or equipment malfunctions to the kitchen manager.
– Assist with inventory management and stock rotation as needed.
– Support the training and mentoring of new kitchen staff.
– Perform additional duties as assigned.

Requirements:
– A minimum of 1 year of experience as a line cook in a high-volume restaurant setting.
– Comprehensive knowledge of various cooking techniques and food safety regulations.
– Ability to thrive in a fast-paced environment while managing multiple tasks simultaneously.
– Strong attention to detail with the capability to follow instructions and recipes diligently.
– Excellent time management and organizational skills.
– A team-oriented approach with effective communication and interpersonal skills.
– Capability to lift up to 50 pounds and stand for extended periods.
– Availability to work weekends, holidays, and evenings as required.

Galaxy Restaurant is an equal opportunity employer committed to fostering a diverse and inclusive workplace for all employees. We celebrate and embrace diversity and inclusion, and we do not discriminate based on race, color, religion, national origin, gender, gender identity or expression, sexual orientation, age, marital status, veteran status, or disability status.

Job Posting Date: Wed, 19 Mar 2025 23:57:21 GMT

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