Cook-Aimbridge Hospitality

Portage, MI
October 25, 2024
Part Time
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Job Description

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Job Title: Cook

Company: Aimbridge Hospitality

Location: Portage, MI

Pay: $16 per hour

AI Pay Analysis: As of 2023, an hourly rate of $16 for a Cook in Portage, MI, is generally considered competitive, though it may be on the lower end depending on the specific culinary environment and responsibilities. According to various wage surveys and data from sources like the Bureau of Labor Statistics, the average hourly wage for cooks in Michigan typically ranges from $15 to $20, with variations based on experience, establishment type (e.g., fast food vs. fine dining), and location within the state. Given the cost of living in Portage, this rate could attract entry-level cooks or those in relatively lower-paying establishments, but it may not entice more experienced cooks or those in higher-end roles who would expect higher compensation. Therefore, while $16 is suitable for entry-level positions, it may lack competitiveness when considering skilled professionals in the culinary field.

Job description:

Job Summary

We are seeking a dedicated Cook to join our team, offering a part-time position with an AM shift from 5:30 AM to 10:30 AM, primarily on Saturdays and Sundays, at a competitive hourly rate of $16.

As a Cook, you will be responsible for preparing all food items according to standardized recipes for our Restaurant, Dining Outlet, Café, Room Service, Employee Cafeteria, and Banquets. Your role will involve maintaining the highest standards to ensure the food is appealing and appetizing. Additionally, you will ensure cleanliness, sanitation, and safety in the kitchen and work areas while striving to minimize waste and optimize cost/production ratios.

Responsibilities

Qualifications:

  • High school diploma or equivalent preferred; prior experience in a hotel or related field is advantageous.
  • Food Handlers Certification (must comply with state requirements).
  • Strong communication skills to convey information and ideas clearly.
  • Ability to quickly evaluate and select among alternative courses of action.
  • Capable of performing well in high-pressure, stressful situations.

Responsibilities:

  • Engage positively with guests and colleagues, providing exceptional service.
  • Adhere to attendance standards in compliance with Aimbridge Hospitality guidelines, with scheduling tailored to hotel needs.
  • Maintain high standards of grooming and appearance, including wearing the appropriate uniform and name tag in accordance with brand standards.
  • Ensure compliance with Aimbridge Hospitality standards and regulations to promote safe and efficient operations.
  • Meet certification requirements relevant to the position, including Food Handlers Safety.
  • Maintain a friendly demeanor at all times.
  • Possess thorough knowledge of menus and the preparation processes according to hotel standards.
  • Keep storage areas clean and organized.
  • Prepare necessary food and station setups before the Café opens to guarantee prompt service to guests.
  • Prepare and display buffet items in alignment with Aimbridge Hospitality standards.
  • Maintain a position on the kitchen line during operating hours, preparing food to order while upholding high standards for efficiency, productivity, and quality.
  • Prepare food for Banquets as specified in the Banquet Event Orders.
  • Prepare and serve food for the Associate Cafeteria as directed.
  • Follow Aimbridge Hospitality’s standard recipes for food preparation; preparation of specials will be at the direction of restaurant leadership.
  • Properly store food and equipment after meal periods, following appropriate guidelines for breakdown.
  • Operate food stations for banquets as scheduled.
  • Familiarize yourself with the location and operation of all fire extinguishing equipment.
  • Practice safe work habits to prevent injury to yourself and others.
  • Understand all hotel policies and house rules, along with the hotel’s emergency procedures.
  • Utilize Production Charts as required by Aimbridge Hospitality standards.
  • Maintain attentiveness, friendliness, and courtesy toward guests, management, and colleagues at all times.
  • Operate and maintain cleanliness of all kitchen equipment.
  • Uphold the "Clean As You Go" policy.
  • Assist in the storage and rotation of food items according to hotel procedures.
  • Sign out and return keys under supervision as needed.
  • Attend meetings as required by management.
  • Perform any other assigned duties as requested by management.

Property Details

Our Marriott hotel is conveniently located 3 miles from Kalamazoo/Battle Creek International Airport and near several prominent local businesses including Pfizer, Kellogg, and Eaton. Guests visiting area colleges and universities will find institutions like WMU, Davenport University, Kalamazoo College, and Kalamazoo Valley Community College within a short driving distance. Families seeking local attractions can enjoy Wing’s Stadium, Air Zoo, and Milham Golf Course. For skiing enthusiasts, Bittersweet Ski Resort in Otsego, MI is just 30 minutes away. Numerous restaurants, including Bell’s Eccentric Cafe and Craftsman Chop Co, are conveniently nearby, as is our own Bistro located within Courtyard Kalamazoo Portage, offering American cuisine and Starbucks specialty drinks. Additionally, The Market is open 24/7 for snacks. Our amenities include free Wi-Fi, on-site laundry, a business center, meeting room, indoor pool and hot tub, and a fitness center.

Company Overview

Aimbridge Hospitality is a global leader in third-party hotel management, with a growing portfolio of over 1,550 hotels across all 50 states and 22 countries. Our diverse range of properties includes top international lodging brands, luxury hotels, destination resorts, and lifestyle hotels. Our associates are passionate about delivering exceptional guest experiences and achieving outstanding results, thriving within a culture that inspires everyone to excel. Join us at Aimbridge Hospitality and explore a world of possibilities.

Benefits

Upon completion of an initial waiting period, full-time employees are eligible for a competitive benefits package that includes:

  • Daily Pay options available—ask your Recruiter for more details.
  • Medical, Dental, and Vision Coverage.
  • Short-Term and Long-Term Disability Income.
  • Term Life and Accidental Death & Dismemberment Insurance.
  • Paid Time Off.
  • Employee Assistance Program.
  • 401(k) Retirement Plan.

Job Posting Date: Fri, 25 Oct 2024 03:59:11 GMT

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