FOH/BOH Restaurant Team Member-City Barbeque

Job Description

Job Title: FOH/BOH Restaurant Team Member

Company: City Barbeque

Location: Kentwood, MI

Pay: $13 – 18 per hour

AI Pay Analysis: The hourly rate of $13 to $18 for a “FOH/BOH Restaurant Team Member” in Kentwood, MI, appears to be competitive, particularly given the current labor market dynamics and inflationary pressures. As of late 2023, entry-level positions in the restaurant industry typically range from minimum wage up to around $15 per hour, with some variation depending on local cost of living and prevailing wage standards. The upper end of this range aligns well with state and national averages for similar roles, especially when considering potential tips for front-of-house positions. Therefore, this pay range reflects a reasonable offer, particularly for less experienced candidates, while also providing a decent incentive for those with more experience in the field.

Job description:
FOH and BOH staff are urgently needed to join the City Barbeque team, where we pride ourselves on serving and creating happiness with America’s finest barbecue. Our operations are guided by four core values:

– Safety First
– Treat others with integrity, fairness, and respect
– Deliver quality without compromise
– Generate profit and cash flow for sustainable long-term growth

We believe that the best barbecue should be accompanied by exceptional benefits:

– Opportunities for salary increases twice a year
– Complimentary BBQ meals valued up to $2,400 annually
– A 25% discount on food when not on duty
– Provision of free uniforms and a complimentary pair of slip-resistant shoes
– Vacation pay for eligible employees*
– A 401k matching contribution up to 4% of your salary*
– Annual scholarship opportunity, valued at $3,000
– Flexible scheduling options
– Access to medical, dental, and vision insurance after 60 days of employment*

*Benefits are available to qualified individuals following the initial waiting period.

City Barbeque is currently hiring for the following back-of-house positions:

– Prep Cook
– Boards (meat carver)
– Pits (smoker operator)
– Dish Washer

Our front-of-house positions include:

– Cashier and Counter Server
– Expeditor
– Call-in Order Coordinator
– Guest Services Ambassador

We are seeking individuals who:

– Deliver exceptional backyard hospitality to our guests
– Work efficiently and independently in a fast-paced environment
– Can cross-train and operate multiple stations
– Adhere consistently to established recipes and procedures
– Maintain our high standards for food preparation and sanitation
– Proactively contribute to the team environment by taking initiative and assisting colleagues

IN RETURN, WE OFFER:

– Competitive compensation with opportunities for bonuses
– An enjoyable work atmosphere that fosters a familial spirit
– Complimentary meals featuring our delicious made-from-scratch food
– Annual college scholarship opportunities
– Employment Assistance Program
– Comprehensive training to support personal and professional development within a growing organization
– Medical, dental, life, and disability insurance for eligible full-time staff

TO FOSTER TEAMWORK, DAILY RESPONSIBILITIES INCLUDE:

– Arriving punctually for each shift and accurately reporting work hours
– Completing food preparation assignments, both hot and cold, by adhering to recipes and sanitation guidelines
– Collaborating effectively to manage takeout and catering orders promptly
– Monitoring food levels on the line and communicating effectively with the prep cook
– Following station and cleaning checklists diligently
– Maintaining a positive demeanor during interactions with teammates and guests

Job Posting Date: Thu, 24 Oct 2024 22:25:37 GMT

Apply now!