Banquet Server | Part-Time| Sharonville Convention Center-Oak View Group

Cincinnati, OH
January 16, 2025
Part Time
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Average Pay*: 12 to 18
*average hourly rate for this position in your area
Deadline date:
$0 - $17

Job Description

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Job Title: Banquet Server | Part-Time| Sharonville Convention Center

Company: Oak View Group

Location: Cincinnati, OH

Pay: $15 – 17 per hour

AI Pay Analysis: The hourly rate of $15 – $17 for a part-time Banquet Server position at the Sharonville Convention Center in Cincinnati, OH, is generally competitive but slightly below the average for similar roles in the region. While the pay aligns with entry-level positions in the hospitality industry, many banquet servers in Cincinnati can earn between $15 to $20 or more per hour, especially with tips considered. Factors such as the cost of living in Cincinnati, the specific duties of the position, and the overall demand for such roles can influence competitiveness; however, this rate may be less attractive for candidates with more experience or for those in a tightening labor market. Overall, while the offer is within range, slightly higher compensation may enhance attractiveness to potential applicants.

Job description:

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. We offer an unparalleled, comprehensive solution for a collection of world-class owned venues, serving a client roster that features the most influential and highest-attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide.

The Banquet Server will deliver exceptional hospitality to guests in a dynamic, high-volume environment. This position offers an hourly wage ranging from $15 to $17, plus tips. For part-time roles, benefits include a 401(k) savings plan with matching options.

This is an evergreen role; applications are accepted on an ongoing basis with no application deadline.

Responsibilities:

  • Set up and dismantle banquet rooms as directed by the Banquets Manager, including arranging linen, service ware, and glassware.
  • Participate in pre-shift meetings to understand event specifics, such as guest expectations, headcounts, menu selections, VIPs, and other pertinent details.
  • Welcome guests and address their requests in a friendly and courteous manner.
  • Set and clear tables of china, glassware, and silverware.
  • Maintain a neat and clean appearance.
  • Previous experience as a server for a minimum of six months is preferred.
  • Prepare for upcoming events by performing designated side work.
  • Ensure clean service areas at all times.
  • Maintain knowledge of the menu and any special offerings.
  • Provide prompt, attentive, and professional service to banquet guests, effectively communicating with all customers.
  • Confirm that food items are served at the proper temperature and immediately upon readiness from the kitchen.
  • Ensure that all ordered items are presented neatly and without spillage.
  • Pre-bus tables and fully bus tables during peak periods as needed.
  • Be available to work during various peak periods.
  • Stock beverage stations as required (ice, juices, glassware, sugar packets, etc.).
  • Exhibit a high level of responsiveness to customer requests and desires.
  • Uphold a professional and clean appearance at all times.
  • Collaborate effectively with wait staff, bus persons, bartenders, supervisors, and kitchen personnel to enhance communication and coordination, ensuring patrons enjoy a memorable dining experience.
  • Acquire and maintain knowledge of bar offerings to accurately respond to patron inquiries.

Qualifications:

  • A high school diploma or equivalent GED is strongly preferred; equivalent experience may be considered.
  • A minimum of one year of work experience in events, banquets, or restaurants is preferred.
  • Must be at least eighteen years of age to serve alcoholic beverages.
  • Availability to work weekends, evenings, and special events as required.
  • Excellent customer service skills are essential.
  • A positive attitude, energy, and a friendly demeanor are expected.
  • Ability to work effectively as part of a team.
  • Quick learning ability is desired.

Strengthened by our Differences. United to Make a Difference:
At OVG, we recognize that a diverse team is essential for positively transforming the sports and live entertainment landscape. We believe that inclusivity fosters innovation, strengthens our workforce, enhances our service, and elevates our overall excellence. Our success is built on creating an environment that reflects and celebrates the diverse communities we serve, which is why we are dedicated to amplifying voices from all backgrounds.

Equal Opportunity Employer:
Oak View Group is committed to providing equal employment opportunities. We do not discriminate against employees or applicants for employment based on any legally recognized category (“protected class”), including, but not limited to, veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information, or any other protected status under applicable federal, state, or local laws.

Job Posting Date: Wed, 15 Jan 2025 07:56:19 GMT

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