Bartender/Waitstaff-Suser Restaurant Group

Oakland County, MI
March 2, 2025
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Average Pay*: $8 - $15
*average hourly rate for this position in your area
Deadline date:
$20 - $25

Job Description

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Job Title: Bartender/Waitstaff

Company: Suser Restaurant Group

Location: Oakland County, MI

Pay: $20 – 50 per hour

AI Pay Analysis: The hourly rate of $20 to $50 for a Bartender/Waitstaff position in Oakland County, MI, is quite competitive, particularly considering that tips can significantly augment earnings in this industry. Rates typically range from $15 to $25 per hour in many regions, with tips potentially doubling that amount depending on the establishment and location. Given the higher end of this range (up to $50), it suggests the role may involve high-end service venues or markets with more affluent clientele, making it above average for either wage or overall compensation in the area. Overall, this rate aligns well with industry standards, providing a promising opportunity for prospective employees in Oakland County.

Job description:

We are comprised of Sparkies Kitchen & Bar, Stella’s Table, and Union 212 Banquet Hall, located in the picturesque lakes area of Oakland County. We invite you to become a part of our talented team, dedicated to delivering exceptional food and service to our guests, who we treat like family.

Sparkies Kitchen & Bar is seeking enthusiastic bartenders to enhance our guests’ drinking and dining experiences. The ideal candidate will possess the ability to craft both classic and innovative cocktails that surpass guests’ expectations. Additionally, our bartenders must demonstrate comprehensive knowledge of Sparkies’ menu offerings.

Responsibilities:

  • Prepare alcoholic and non-alcoholic beverages for bar and restaurant patrons.
  • Engage with customers, take orders, and serve food and beverages.
  • Assess customers’ needs and preferences, providing tailored recommendations.
  • Mix ingredients to create cocktails.
  • Verify customers’ identification to ensure compliance with legal drinking age requirements.
  • Restock and replenish bar inventory and supplies as needed.
  • Maintain a customer-focused approach to foster an outstanding guest experience.
  • Adhere to all food and beverage regulations.

Education and Experience Requirements:

  • Must be at least 21 years of age to serve alcoholic beverages.
  • High school diploma or equivalent preferred.

Job Posting Date: Sat, 01 Mar 2025 04:59:31 GMT

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