Breakfast Server-Aimbridge Hospitality

Grand Rapids, MI
January 18, 2025
Full Time
Apply Now
Average Pay*: $10 - $15
*average hourly rate for this position in your area
Deadline date:
$0 - $0

Job Description

Rate this Job

Job Title: Breakfast Server

Company: Aimbridge Hospitality

Location: Grand Rapids, MI

Pay: $15 per hour

AI Pay Analysis: As of 2023, an hourly rate of $15 for a Breakfast Server in Grand Rapids, MI, is generally considered below the competitive standard for similar positions. The average pay for breakfast servers or other food service roles in the area typically ranges from $15 to $20 per hour, depending on factors like experience, establishment type, and tips. While $15 may be acceptable for entry-level positions, it may not adequately compensate for more experienced servers or align with rising living costs. Therefore, this rate may need to be adjusted to attract and retain talent effectively in the local hospitality market.

Job description:

Pay: $15.00 per hour
Shift: Full Time
Monday to Friday: 6 AM – 11 AM
Saturday & Sunday: 7 AM – 11:30 AM

The Holiday Inn Grand Rapids is seeking a dedicated Breakfast Server to join our team. This position is responsible for delivering exceptional service to guests in the complimentary breakfast area of the hotel, ensuring an efficient and courteous experience. The ideal candidate will be knowledgeable about hotel brand standards, guest expectations, and the distinctive aspects of both the hotel and the surrounding area.

Responsibilities:

  • Greet and serve guests in a friendly, courteous, and professional manner, proactively anticipating their needs to enhance their experience.
  • Maintain regular attendance and adhere to Aimbridge Hospitality standards, including uniform and grooming requirements.
  • Ensure cleanliness and organization of menus, tables, and service areas.
  • Stock and maintain bar and food service areas, and perform side work duties including dishwashing, restocking, and cleaning.
  • Communicate special guest requests and VIP information to relevant departments.
  • Handle cashiering duties, including processing checks and completing end-of-shift paperwork.
  • Stay informed about hotel services, menu items, and local attractions.
  • Follow opening and closing procedures and undertake any additional responsibilities as assigned.

Qualifications:

  • High School diploma or equivalent, or relevant experience in the hospitality industry.
  • Availability for a flexible schedule, including evenings, nights, weekends, and holidays.
  • Must be of legal age to serve alcohol and complete responsible serving certification (e.g., TIPs).
  • Ability to obtain and maintain a required Food Handler’s card.
  • Capable of making quick, accurate decisions and managing stress effectively.
  • Knowledge of food and beverage service standards with the ability to prepare specialty drinks.
  • Strong basic math skills and effective communication abilities.
  • Demonstrates a positive, service-oriented attitude with both internal and external customers.

Job Posting Date: Tue, 14 Jan 2025 02:31:55 GMT

Apply now!

Related Jobs