Broad Leaf Brewery & Spirits Line Cook-One Beer at a Time

Kentwood, MI
November 9, 2024
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Average Pay*:
*average hourly rate for this position in your area
Deadline date:
$9 - $19

Job Description

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Job Title: Broad Leaf Brewery & Spirits Line Cook

Company: One Beer at a Time

Location: Kentwood, MI

Pay: $18 – 19 per hour

AI Pay Analysis: The hourly rate of $18 – $19 for a “Broad Leaf Brewery & Spirits Line Cook” in Kentwood, MI, is generally competitive and aligns well with industry standards for similar roles in the area. As of late 2023, the average hourly wage for line cooks in Michigan typically ranges from $15 to $20, depending on experience, specific job demands, and the establishment’s type. The rate offered at Broad Leaf Brewery falls within this range and suggests a focus on attracting skilled workers, especially given the growing trends toward higher pay and better benefits in the restaurant industry to retain staff. Overall, this pay rate appears to be both competitive and appropriate for the role in this location.

Job description:

We are a fully scratch kitchen where every team member takes on multiple roles. Our menu is dynamic and frequently updated, with weekend features highlighting local products and seasonal ingredients. All kitchen staff will collaboratively engage in brainstorming sessions, drawing inspiration from one another’s ideas, and contribute to the development of new menu items and special features. The position requires approximately 30 hours of work per week, incorporating a mixture of daytime, evening, and weekend shifts.

Required Skills:

  • Fundamental kitchen knowledge, including knife skills and basic equipment operation.
  • Proficient in understanding and following recipes.
  • Capable of thriving in a fast-paced culinary environment.
  • Knowledge and practice of safe and proper food handling.
  • Dependable transport and a strong work ethic.
  • Ability to maintain a clean and organized workspace.
  • Positive demeanor and attitude.
  • Openness to learning new skills.

Education:

  • A minimum of one year of culinary experience.
  • ServSafe certification is advantageous but not mandatory.

This is a full-time hourly position that includes a comprehensive benefits package comprising:

  • Paid time off.
  • Company discounts and perks.
  • Low-cost healthcare plan options, including Medical, Dental, and Vision available after 60 days.
  • Short and long-term disability coverage, life insurance, and Accidental Death & Dismemberment (AD&D) insurance after 60 days.
  • Retirement planning assistance.
  • Eight hours of paid volunteer time to support community engagement initiatives.

Broad Leaf is dedicated to fostering an inclusive workplace. All qualified applicants will receive equal consideration for employment, regardless of race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.

About One Beer at a Time:
One Beer at a Time is the parent company of Brewery Vivant and Broad Leaf Brewery + Spirits. Both brands pride themselves on brewing exceptional craft beer, operating from-scratch kitchens, and offering a diverse range of spirits to satisfy various palates. As a Certified B Corporation, we strive to make a positive impact on both our community and the environment. This commitment is reflected in our charitable initiatives and our robust employee benefits package. Brewery Vivant was established in 2010 in the East Hills neighborhood, emphasizing traditional European beers paired with local favorites and French-inspired cuisine. Broad Leaf Brewery + Spirits opened its doors in 2019, focusing on modern American beer styles, innovative spirits, and street food offerings.

Job Posting Date: Fri, 08 Nov 2024 23:09:31 GMT

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