Buffet Attendant/Prep Cook, The Morning Dish | PT-Greenleaf Hospitality Group

Job Description

Job Title: Buffet Attendant/Prep Cook, The Morning Dish | PT

Company: Greenleaf Hospitality Group

Location: Kalamazoo, MI

Pay: $14 per hour

AI Pay Analysis: An hourly rate of $14 for a position as a Buffet Attendant/Prep Cook in Kalamazoo, MI, is generally considered on the lower end of the spectrum for food service roles in the area. According to various sources, including the U.S. Bureau of Labor Statistics and local job postings, the average hourly wage for similar positions typically ranges from $15 to $18 per hour, reflecting the cost of living and demand for kitchen staff in the region. While factors such as experience, specific job responsibilities, and the establishment’s operating budget can influence pay rates, the offered wage of $14 may struggle to attract qualified candidates, especially in a competitive labor market where many workers seek higher compensation.

Job description:
A Look Into Working at The Morning Dish

At The Morning Dish, we offer an invigorating work environment where creativity, collaboration, and culinary passion come to life. Our open show kitchen thrives with energy as we engage with our guests while preparing an array of delectable buffet spreads and made-to-order options. This unique setup allows us to cater to each guest’s preferences with both personality and excellence.

From crafting artisanal pastries and creating signature dishes to perfecting the ideal cup of coffee, your role is vital to our mission of delivering exceptional dining experiences. Beyond the culinary creations, our team is dedicated to supporting, celebrating, and inspiring one another, fostering a positive work atmosphere where every individual feels appreciated. Join us at The Morning Dish and be part of the fulfilling experience of creating extraordinary mornings for every guest, alongside a team that feels like family.

Responsibilities:

This position plays a crucial role within the restaurant, serving as a dynamic presence that is consistently visible to our guests. You will engage in conversations with patrons while ensuring the buffet remains clean, organized, and free of clutter. A keen attention to detail regarding safe hot and cold holding procedures, re-heating policies, and overall food handling is essential for success in this role.

What You’ll Be Doing:
– Adhering consistently to all safe food handling and hygiene standards of the hotel.
– Thriving in a fast-paced and often hectic work environment.
– Effectively communicating with guests and team members alike.
– Collaborating with cooks and assistants to maintain the cleanliness and stock of the buffet.
– Possessing and utilizing comprehensive knowledge of all food items served, with a particular focus on buffet offerings.
– Anticipating needs and making informed decisions about buffet restocking to optimize guest experience.

Qualifications:

What You Need for this Position:
– Morning availability is essential.
– A respectful and supportive approach toward fellow team members.
– A genuine passion for enhancing the guest experience.
– TIPS certification is a plus.
– Ability to stand for extended periods, up to 8 hours or more.
– Capability to stoop and bend as required.
– Occasionally able to lift up to 40 pounds.
– Proficiency in safely handling potentially hazardous chemicals and equipment.
– Compliance with safety and health code standards.
– Capacity to manage responsibilities that involve repetitive motion tasks.

What’s in it for You:
– Access to a robust Employee Assistance Program providing up to 7 free counseling sessions annually.
– Annual health and wellness reimbursement of up to $600 for items such as massages, gym memberships, or running shoes.
– A 10% discount at GHG outlets.
– One complimentary shift meal per day.
– Discounted hotel rates at Radisson Hotel Group properties worldwide.
– Parental Leave Program for full-time employees.
– 401K plan with a 100% match up to 3% for full-time individuals.
– Medical, dental, and vision coverage options for full-time employees.

Top Reasons to Work With GHG:
– Opportunity to be part of a newly rebranded restaurant with a team that embodies fun, high energy, and a passion for food and beverage.
– Chance to apply and enhance your skills in an environment that supports professional development.

Job Posting Date: Fri, 20 Dec 2024 04:25:21 GMT

Apply now!