Cashier (Restaurant)-Kewadin Casinos

Job Description

Job Title: Cashier (Restaurant)

Company: Kewadin Casinos

Location: Saint Ignace, MI

Pay: $15 per hour

AI Pay Analysis: An hourly rate of $15 for a “Cashier (Restaurant)” in Saint Ignace, MI, appears to be slightly below average when compared to broader industry standards. As of 2023, cashiers in the restaurant sector across the United States typically earn between $12 and $18 per hour, with variations depending on location, experience, and the specific establishment. In Michigan, the average wage for restaurant cashiers tends to align closer to $13 to $17 per hour. Therefore, while $15 is within the general range, it may not be particularly competitive, especially in light of rising living costs and minimum wage increases, which could make attracting qualified candidates more challenging for employers offering this rate.

Job description:
POSITION SUMMARY:
The Cashier, under the supervision of the Lead Server or Food and Beverage Manager II, plays a pivotal role in ensuring a warm and efficient welcome for guests, including their timely greeting and seating. This position is accountable for the accurate and efficient processing of guest checks and maintaining a clean, safe work environment. Responsibilities also include updating daily specials and menus displayed for patrons, as well as ensuring all guests receive an appropriate and pristine menu. The Cashier is dedicated to delivering attentive, cheerful, and professional customer service to all guests, both internal and external, consistently striving to exceed their expectations.

ESSENTIAL FUNCTIONS: (includes, but is not limited to, the following)
– Upholds exceptional customer service standards and adheres to correct operational procedures.
– Greets guests with a friendly smile upon their arrival and expresses gratitude to departing guests, inviting them to return.
– Processes all transactions accurately and efficiently.
– Collaborates with management to develop and implement enhanced standards for cleanliness, customer service, and operational procedures.
– Displays a friendly and positive demeanor at all times.
– Communicates any guest dissatisfaction to management in a timely manner.
– Consistently follows proper sanitation protocols.
– Maintains a clean and organized work area.

ADDITIONAL RESPONSIBILITIES: (includes, but is not limited to, the following)
– Complies with all Company and departmental rules, policies, and procedures.
– Participates in mandatory meetings as required.
– Assumes Busser duties at smaller Casino locations as necessary.
– Performs all other job-related duties as assigned.

CONTACTS:
This role requires communication with immediate peers, colleagues in other departments, direct supervisors/managers, managers from other divisions, executives, and members of the Board of Directors.

PHYSICAL REQUIREMENTS:
This position is classified as medium, with the capability to lift a maximum of 50 pounds, frequently lifting or carrying up to 25 pounds. Physical demands include constant standing, walking, pushing/pulling, and utilizing senses such as hearing, smell, and visual acuity at various distances. Frequent activities include lifting, stooping, reaching, and manual handling, along with typing and bending. Occasionally, this role involves sitting, climbing, kneeling, and crawling. Work environments encompass constant exposure to noise, air quality challenges, extreme temperatures, and dim lighting, with occasional exposure to weather conditions, humidity, and vibrations. Potential hazards consist of exposure to moving mechanical parts, electrical risks, chemical substances, computer equipment, and the possibility of encountering elevated heights, as well as insecticides and pesticides.

REQUIREMENTS:
Education: A High School diploma or equivalent is preferred.
Experience: Previous experience as a Cashier is preferred, along with experience in high-volume food and beverage operations.
Knowledge, Skills, and Abilities: Strong mathematical skills are essential. Effective oral and written communication skills are required, along with the ability to establish and maintain professional relationships with supervisors, coworkers, and the public. Good organizational skills are preferred. Flexibility and availability for various shifts, including evenings, weekends, and holidays, are necessary. Native American candidates are preferred.

Job Posting Date: Mon, 03 Mar 2025 23:09:30 GMT

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