Cook-Maumee Bay Lodge

Oregon, OH
February 26, 2025
Full Time
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Average Pay*: $10 - $15
*average hourly rate for this position in your area
Deadline date:
$1 - $15

Job Description

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Job Title: Cook

Company: Maumee Bay Lodge

Location: Oregon, OH

Pay: $13 – 15 per hour

AI Pay Analysis: The hourly rate of $13 to $15 for a Cook position in Oregon, OH, is generally considered below the average wage for this type of role in the broader U.S. market, where hourly rates typically range from $15 to $20 or more, depending on experience and type of establishment (e.g., fast food, casual dining, fine dining). Additionally, wage levels can vary by region, and in areas with a higher cost of living or increased demand for culinary staff, rates may be even higher. Therefore, while the offered rate might attract candidates in entry-level positions or those seeking part-time work, it may struggle to compete for more experienced cooks or those in search of better-paying opportunities, especially in today’s labor market where many workers are seeking higher wages and benefits.

Job description:

OPEN INTERVIEWS: Saturday, March 15, 2025, from 10 AM to 12 PM. We invite you to apply and attend these interviews for an exceptional opportunity to connect with our Hiring Manager!

We seek a dedicated Cook to bring your culinary expertise and elevate our guests’ dining experience through impeccable presentation, preparation, and cooking skills. In this role, you will prepare menu items for breakfast, lunch, and dinner in the Dining Room and Lounge. Additionally, you may assist with banquet meals for catered events and support dishwasher duties as needed.

The starting pay rate is $13 to $15 per hour, commensurate with experience. Ideal candidates will possess prior kitchen experience and a strong desire to enhance their skills. Depending on the shift assigned, proficiency in sautéing, frying, broiling, grilling, and preparing eggs may be required. Experience in batch cooking for larger groups is a valuable asset.

Candidates must be available to work on weekends and holidays.

Benefits:

  • Paid Time Off (PTO)
  • Holiday Pay, including your birthday
  • Discounted Meal Plan during shifts
  • Access to recreation facilities during off time
  • 401(k) Retirement Savings Plan
  • Discounts on Rooms, Food, and Retail
  • Opportunities for ongoing training and career development

About Us: At Regency Hotel Management, hospitality is at the core of our identity and operations. Since our inception in 1965, we have been leaders in maximizing profitability while enhancing asset value for our clients. Our team of hotel management experts offers insightful, hands-on guidance shaped by extensive professional experience. As we continue to expand across multiple locations, we seek motivated individuals to join our team!

We are proud to be an equal opportunity employer, committed to fostering a diverse and inclusive workplace. Discrimination or harassment based on race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by law is strictly prohibited.

Job Posting Date: Thu, 20 Feb 2025 23:33:55 GMT

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