COOK (PART TIME)-Compass Group

Detroit, MI
March 27, 2025
Full Time
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Average Pay*: 13 to 18
*average hourly rate for this position in your area
Deadline date:
$18 - $20

Job Description

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Job Title: COOK (PART TIME)

Company: Compass Group

Location: Detroit, MI

Pay: $18 – 20 per hour

AI Pay Analysis: The hourly rate of $18 to $20 for a part-time cook position in Detroit, MI, is generally competitive, particularly considering the region’s cost of living and the current labor market. As of 2023, the average hourly wage for cooks in Michigan typically ranges from $15 to $20, with higher-end wages reflecting experience and specific skill sets, such as working in high-volume or specialized culinary settings. Given that this rate falls within the upper spectrum of the average for the area, it aligns well with industry standards and is likely to attract candidates with relevant experience and skills.

Job description:

We are currently seeking a part-time Cook to join our team at the Detroit Institute of Arts, located at 5200 Woodward Avenue, Detroit, MI 48202. Please note that applications will only be accepted online.

The schedule for this position will be full-time, running from Tuesday through Sunday, with hours that may vary. Specific details regarding the schedule will be discussed during the interview process. Prior culinary experience is preferred for this role.

In addition to a competitive pay range of $18.00 to $20.00 per hour, we offer the following perks: free parking and meals.

As a Cook, you will be responsible for preparing food in accordance with all applicable federal, state, and corporate standards, guidelines, and regulations, while ensuring that quality food service is consistently provided.

Essential Duties and Responsibilities:

  • Prepare high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules.
  • Serve meals or prepare them for delivery, adhering to correct portioning and presentation standards, and ensuring food is served at the appropriate temperature and taste. Sample all prepared food items.
  • Follow established ticket collection procedures during service and maintain accurate records for the area worked.
  • Maintain cleanliness in the kitchen after food preparation and service, adhering to high standards of cleanliness. Properly store or discard excess food following safe food-handling procedures.
  • Keep refrigerators and storerooms organized and ensure that food and supplies are stored according to standards.
  • Operate and maintain kitchen equipment as directed.
  • Assist in production planning, record keeping, and reporting as necessary.
  • Support the ordering and receiving of food and supplies.
  • Immediately report any needed maintenance, faulty equipment, or accidents to the supervisor.
  • Attend in-service and safety meetings regularly.
  • Foster good working relationships with coworkers, customers, administrators, and managers.
  • Ensure a clean and safe working environment, performing duties safely.
  • Perform any other assigned duties.
  • Maintain proper presentation, portion control, and serving temperatures, following HACCP standards.
  • Commit to personal safety and the safety of others.
  • Adhere to all company policies and procedures, including the use of safety equipment such as cut gloves, oven mitts, and slip-resistant shoes.

At Restaurant Associates, we offer a range of fantastic benefits for both full-time and part-time associates, including:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits (including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program)

Full-time positions will also include additional benefits:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may be eligible for paid and/or unpaid time-off benefits in accordance with applicable federal, state, and local laws.

About Compass Group: We are dedicated to achieving leadership in the foodservice industry and are proud to be an equal opportunity employer. At Compass, we strive to treat all applicants and associates fairly based on their abilities and experiences, without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without reasonable accommodation. Please note that this job post does not encompass all essential responsibilities, skills, tasks, or requirements associated with this position, and the Company reserves the right to modify or change essential functions based on business necessity.

We welcome ongoing applications for this position.

Job Posting Date: Wed, 26 Mar 2025 04:45:13 GMT

Apply now!

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