Cook-The Oaks at Jamestown

Grand Rapids, MI
November 21, 2024
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Average Pay*:
*average hourly rate for this position in your area
Deadline date:
$16 - $20

Job Description

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Job Title: Cook

Company: The Oaks at Jamestown

Location: Grand Rapids, MI

Pay: $15.67 – 19.58 per hour

AI Pay Analysis: The hourly rate of $15.67 to $19.58 for a Cook position in Grand Rapids, MI, appears to be within a competitive range, though it may be slightly below the average for this role depending on experience and establishment. According to recent data, the average hourly wage for cooks in Michigan typically falls between $16 and $20, with variations based on specific experience levels, type of cuisine, and the establishment’s prestige. Given the cost of living in Grand Rapids, this pay range could be considered reasonable for entry-level positions but may not attract seasoned cooks or those seeking higher compensation, particularly in upscale venues. Overall, while the rates are aligned with industry standards, they may require adjustment to attract and retain skilled culinary professionals.

Job description:

JOIN TEAM TRILOGY:
At Trilogy, our culinary team thrives on the stability, meaningful engagement, and camaraderie that we cultivate together. If you are eager to develop your culinary skills, Trilogy is the ideal environment for you!

We are excited that you are considering joining our team. Trilogy fosters a nurturing and supportive atmosphere for Cooks, where we collectively prioritize hospitality. Our communities are enhanced by not only exceptional cuisine but also the wonderful relationships we forge. We take pride in our work, and we believe you will too.

Working in long-term care presents numerous rewards that are often absent in conventional hospitality or restaurant roles. Enjoy stable hours that do not require late-night shifts, competitive compensation, and a comprehensive benefits package. Here at Trilogy, you will find a culture that promotes your growth and a genuine team spirit that helps navigate the challenges of the job, making it a truly fulfilling experience.

If you are ready for a new chapter, seeking a change of pace, or looking for guidance, Trilogy offers the opportunity to build a rewarding career that matches your aspirations.

Let’s explore our benefits:

  • Competitive salaries with weekly pay
  • Student loan repayment programs, scholarships, and tuition reimbursement
  • Health, vision, dental, and life insurance effective on the first day of the month following your start date
  • Creative freedom in the kitchen—no monotonous menus here!
  • Partnership with Rouxbe Online Culinary School to enhance your culinary skills and career growth
  • Customized career paths tailored to your interests
  • Monthly employee appreciation celebrations
  • A fully vaccinated workforce (accommodations may be available for medical or religious reasons)
  • And much more!

Forge meaningful connections.
As a Cook at Trilogy, your responsibilities will encompass a variety of culinary tasks, but what differentiates us is our collective commitment to service and collaboration. The relationships you build with colleagues across different departments transform Trilogy into a truly remarkable workplace. Unlike the fast-paced environments typical of hospitals, restaurants, and hotels, our approach fosters meaningful interactions among dedicated professionals.

If you are passionate about food and eager to master the culinary arts, this is the place for you.

WHAT WE’RE LOOKING FOR:
As part of our team, your responsibilities will include:

  • Preparing and cooking a variety of dishes according to standardized recipes
  • Modifying recipes as necessary to accommodate residents’ nutritional and age-specific requirements
  • Collaborating with your team to ensure the kitchen is prepared for designated serving times
  • Adhering to all safety and sanitation protocols to mitigate the risk of foodborne illness

If you possess the following qualifications, we look forward to discussing your candidacy:

  • High school diploma or GED
  • Ideally, at least one year of experience in the food service industry
  • A positive attitude and eagerness to learn
  • A genuine desire to assist others and collaborate with a team

WHERE YOU’LL WORK:
Location: US-MI-Hudsonville

GET IN TOUCH:
Kristen (616) 201-0976

LIFE AT TRILOGY:
Since our founding in 1997, Trilogy has been dedicated to enhancing long-term care for our residents while creating fulfilling experiences for our team members. We are proud to be recognized as one of Fortune’s Best Places to Work in Aging Services, a certified Great Place to Work, and featured in Glassdoor’s Top 100 Best Companies to Work.

If you are searching for a workplace that values you as an individual, supports your professional development, and makes hard work feel rewarding, look no further than Trilogy.

APPLY NOW:
As a recipient of numerous accolades, including Fortune’s Best Places to Work in Aging Services, Trilogy is committed to fostering an inclusive work environment. We are an equal opportunity employer and are dedicated to ensuring that all team members can reach their full potential. Discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or other protected characteristics are strictly prohibited.

Job Posting Date: Thu, 21 Nov 2024 08:46:43 GMT

Apply now!