Cooks – Hiring Now-Parkhurst Dining

Hudson, OH
January 25, 2025
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Average Pay*: 12 to 18 dollars per hour.
*average hourly rate for this position in your area
Deadline date:
$0 - $20

Job Description

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Job Title: Cooks – Hiring Now

Company: Parkhurst Dining

Location: Hudson, OH

Pay: $17 – 20 per hour

AI Pay Analysis: The hourly rate of $17 to $20 for a “Cooks – Hiring Now” position in Hudson, OH, appears to be competitive, particularly for entry-level or moderately experienced positions. According to the U.S. Bureau of Labor Statistics, the median hourly wage for cooks in the broader region typically ranges from $14 to $18, depending on the specific type of cuisine and establishment. Higher-end establishments or those requiring specialized skills may offer more, but in general, this wage range aligns well with local market standards and could be attractive for job seekers in the culinary field, especially considering the current economic landscape and competition for labor in various sectors.

Job description:

The work schedule for this position is Tuesday to Saturday or Sunday to Thursday, with no late-night hours required. The hourly pay rate ranges from $17 to $20.

Parkhurst Dining is a family-owned and operated company providing culinary, dining, and catering services to over 80 organizations and universities. We are committed to the philosophy that food is best when made from scratch, using locally sourced ingredients and prepared with care. At Parkhurst, we believe in delivering an exceptional culinary experience that reflects our values. If you are seeking a workplace where you can pursue your passion, feel fulfilled in your role, and have opportunities for professional growth, we invite you to consider joining our team. Parkhurst Dining is a proud member of Eat’n Park Hospitality Group, a diverse portfolio of foodservice concepts that serves 50 million guests annually across restaurant locations, college and corporate campuses, and through our online store.

Job Summary
This role is responsible for ensuring the quality, quantity, and timeliness of daily meal production. The selected individual will prepare food in accordance with Parkhurst’s recipes, standards, and procedures, upholding strict sanitary guidelines.

Essential Functions

  • Prepare food according to Parkhurst recipes while adhering to the “batch” cooking method.
  • Ensure the quality and quantity of food throughout the service period, utilizing production sheets.
  • Maintain proper line presentation, ensuring the correct pans and utensils are used per recipe specifications, and that food is held at the appropriate serving temperatures.
  • Maintain open communication with team members, such as line servers, regarding daily food item specifics.
  • Complete daily production sheets.
  • Ensure that all food items are properly stored and labeled with dates.
  • Adhere to all HACCP guidelines when utilizing leftovers.
  • Follow the cleaning schedule provided by management, employing “clean as you go” techniques.
  • Maintain open communication with management regarding product and supply needs.
  • Observe the uniform dress code and uphold high standards of personal hygiene.
  • Follow all Parkhurst Gold Standards and employ Smile Plus hospitality imperatives.
  • Assist fellow team members whenever possible.
  • Carry out any additional duties as assigned by management.

Qualifications
To succeed in this role, individuals must be able to perform each essential function satisfactorily. Reasonable accommodations may be made for individuals with disabilities to perform the essential functions.

Physical Demands
The physical requirements of this position consist of constant standing and/or walking, with occasional lifting of up to 40 lbs. Reasonable accommodations may be made for individuals with disabilities to perform the essential functions.

Benefits

  • Complimentary meal during your shift
  • 20% discount on food purchases at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining
  • Paid time off
  • Opportunities for career advancement into management
  • Access to ongoing development through Smile Universe
  • Eligibility for 401(k), vision, dental, and medical plans

Eat’n Park Hospitality Group is committed to providing equal employment opportunities for all team members and applicants regardless of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy extends to all terms and conditions of employment, including recruitment, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Job Posting Date: Sun, 19 Jan 2025 08:56:52 GMT

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