Dietary Manager-Carespring

Job Description

Job Title: Dietary Manager

Company: Carespring

Location: Cincinnati, OH

Pay: $16 – 25 per hour

AI Pay Analysis: The hourly rate of $16 to $25 for a Dietary Manager in Cincinnati, OH, appears to be on the lower end of the spectrum compared to industry standards. According to various salary surveys and job postings for Dietary Managers, the typical hourly wage can range from $20 to $30, depending on factors such as experience, qualifications, and specific job responsibilities. While entry-level positions may start at the lower end, more experienced managers can expect higher compensation. Thus, while $16 to $25 may attract candidates, it may not sufficiently reflect the skills and responsibilities expected for a Dietary Manager role in a competitive market like Cincinnati.

Job description:
We are seeking a Full-Time Dietary Manager to join our team at Indianspring Skilled Nursing and Rehabilitation in Cincinnati, OH. The position offers a competitive hourly wage ranging from $16 to $25, commensurate with experience.

In this role, you will support the chef in ensuring the efficient and effective operation of our dietary department. This includes assisting in the planning, organization, coordination, and direction of services aimed at providing nutritious and palatable meals for our residents.

Key Responsibilities:
– Assist in the management of food service operations
– Aid in the orientation, training, and supervision of dietary staff
– Support the in-service program to maintain quality standards
– Ensure that all staff can properly use and clean dietary equipment
– Conduct meal rounds to supervise meal delivery and address resident and family inquiries regarding food preferences and suggestions
– Familiarize yourself with residents’ likes and dislikes
– Oversee work areas, including preparation, production, stock rooms, and the dish room, to uphold safety and sanitation standards
– Provide input into menu planning and development
– Complete Performance Improvement (PI) audits for the Chef as assigned
– Assist with inventories and stock rotation
– Contribute to performance evaluations and disciplinary actions for dietary employees
– Communicate effectively with the dietitian/diet tech and other facility disciplines to ensure teamwork and quality patient care
– Fill in for any position in the event of staff shortages

Qualifications:
– High school diploma required
– Management and culinary experience are advantageous
– A desire for professional growth within the organization
– A positive attitude and genuine passion for working with the elderly

We are proud to offer:
– Career development opportunities, including scholarship and tuition reimbursement
– Daily Pay option, with the ability to receive payment the same or next day if needed
– Flexible scheduling
– Paid Time Off
– Comprehensive training
– Health, dental, and vision insurance
– Life and disability insurance
– 401(k) plan with employer match
– Education scholarships and continuing education credits
– Employee discounts

At Indianspring, exceptional care and quality service are the cornerstones of our talented and experienced in-house team of licensed therapists, nurses, and caregivers. We are an Equal Opportunity Employer and a Smoke-Free Workplace.

Job Posting Date: Sat, 28 Dec 2024 01:30:02 GMT

Apply now!