Food Handler-Upshift

Detroit, MI
November 20, 2024
Part Time
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Average Pay*:
*average hourly rate for this position in your area
Deadline date:
$0 - $10

Job Description

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Job Title: Food Handler

Company: Upshift

Location: Detroit, MI

Pay: $15 – 20 per hour

AI Pay Analysis: The hourly rate of $15 to $20 for a Food Handler position in Detroit, MI, is generally competitive but may vary based on specific job responsibilities, experience, and the local cost of living. As of late 2023, the average hourly wage for similar roles in the food service industry in Detroit typically ranges from $12 to $18, indicating that this offered rate is on the higher end. However, it is essential to consider factors such as demand in the local market, any additional benefits provided, and shifts in the minimum wage, which in Michigan is set at $10.10 per hour, to fully assess the competitiveness of this rate within the current economic landscape.

Job description:

Upshift is seeking dedicated Line Cooks and Prep Cooks for flexible shifts.

  • Choose your preferred working times and locations.
  • Create a personalized schedule that fits your lifestyle—work as much or as little as you desire.
  • Opportunities available for all experience levels.
  • Simple application process—no resumes or interviews required.

Upshift is an innovative mobile application that connects you with hundreds of flexible job opportunities in areas such as Assembly, Hospitality, Packing, and Bartending, offered by businesses in your vicinity. Join over 150,000 Upshifters and work on your own terms! You have the autonomy to select your hours and roles, with options ranging from one-day shifts to part-time and full-time positions.

Role Overview:
As a Prep Cook or Line Cook, you will play a vital role in the operational success of the kitchen. Key responsibilities may include:

  • Assisting in stocking and setting up kitchen stations.
  • Preparing food items by cutting, chopping, mixing, and creating sauces.
  • Cooking food items using various methods such as grilling, frying, and sautéing.
  • Ensuring cleanliness and adherence to food sanitation standards.
  • Cleaning and sanitizing cooking surfaces at the end of the shift.

Physical Requirements:
Line Cooks and Prep Cooks are expected to be on their feet for the entire shift, with the ability to frequently lift and carry items up to 25 lbs, and occasionally up to 50 lbs. Candidates must be able to reach in various directions, kneel, and stoop repeatedly. Good vision and hearing are essential due to the dynamic nature of the culinary environment.

Frequently Asked Questions:

Q: What kind of pay can I expect?
A: Pay rates vary by shift, and you will always know your earnings potential before applying.

Q: How do I apply?
A: The application process is straightforward—no resumes or interviews are required. Visit upshift.work/for-people/sign-up, complete the form, and after attending an onboarding session, you will be ready to start picking up shifts!

Q: What types of shifts are available?
A: Upshifters can find a variety of roles, including but not limited to: baker, server, barista, cashier, attendant, front desk, housekeeper, event setup, busser, buffet host, dishwasher, food and beverage associate, prep cook, warehouse associate, package handler, picker, packer, assembler, labeller, and sorter.

Q: Is experience necessary?
A: There are opportunities available for individuals at all experience levels!

Benefits:
After your first paycheck, Upshift offers benefits that include medical, dental, and vision coverage, among other options. Apply today to start working on your terms!

*Note: Hourly rates are projected based on current client pay rates and may vary.

Job Posting Date: Wed, 20 Nov 2024 05:56:55 GMT

Apply now!

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