Food Service Worker Lead – Berkley School District-Aramark

Job Description

Job Title: Food Service Worker Lead – Berkley School District

Company: Aramark

Location: Berkley, MI

Pay:

AI Pay Analysis: To analyze the competitiveness of the hourly rate for the “Food Service Worker Lead” position in Berkley School District, MI, it’s important to consider both local market conditions and industry standards for similar roles. Generally, food service workers at schools can expect hourly wages ranging from $12 to $20, depending on experience, responsibilities, and the specific district. Lead positions often offer higher rates, with competitive pay potentially between $15 and $25 per hour. If the offered rate for this position falls within or exceeds this range, it is likely competitive; however, if it is below, it may not align well with industry standards. Additionally, benefits, job stability, and the school district’s reputation should also be factored into the overall evaluation of the offer’s competitiveness.

Job description:

As a Food Service Worker, you will play a vital role in assisting with food preparation, meal portioning, and serving our esteemed customers. Under the guidance of your manager, you will gain hands-on experience while building meaningful connections with those you serve. We seek collaborative team players who demonstrate organizational skills, accountability, focus, and, most importantly, a consistently positive attitude.

Your potential for growth is limitless! Ignite your passion and pursue what matters.

Responsibilities:

• Oversee and assist in the daily preparation of food items, ensuring proper dating of products.
• Coordinate and aid in the setup and breakdown of designated stations as directed by your manager.
• Prepare and cook food according to established recipes and instructions.
• Ensure accurate portioning while preparing and serving items at the service line.
• Maintain daily temperature logs to guarantee food safety.
• Sample all food items before serving to ensure quality standards are met.
• Notify management and remove any food items that fall below quality expectations.
• Complete opening and closing workstation checklists.
• Welcome customers as they arrive and bid them farewell as they leave the serving line.
• Solicit feedback on service quality from customers, addressing any complaints with a positive demeanor.
• Collaborate in maintaining a clean and sanitized work station, including floors, work areas, equipment, and refrigeration units.
• Ensure that all service areas and utensils are properly cleaned and sanitized.
• Accurately dispose of waste generated from the service line.
• Transport supplies and equipment between storage and work areas, manually or using carts.
• Engage in daily safety observations and report any identified hazards to management without delay.
• Cross-train in various areas as needed.
• Be prepared to work in concessions, catering, and special events as required by your manager.
• Complete any tasks assigned by your manager on a weekly, bi-weekly, or monthly basis.
• Fulfill any additional requests from a supervisor or member of the Aramark management team.
• Provide guidance and support to team members to ensure timely and efficient service, requesting assistance from utility staff for sanitation needs as necessary.

At Aramark, cultivating new skills and doing what it takes to achieve excellence positively impacts both our employees and customers. Job duties may evolve or new responsibilities may be assigned to meet our commitments without formal notice.

Qualifications:

• Exceptional customer service and interpersonal skills.
• Strong leadership and supervisory abilities.
• Capability to work collaboratively in a team environment.
• Serve Safe Certification is required.
• Ability to accurately follow detailed written and verbal instructions.
• Previous food service experience is preferred.
• Frequent lifting and transportation of hot food items are required.
• Must be comfortable working in a kitchen environment, which includes exposure to heated equipment, steam, loud environments, chemicals, and other potentially hazardous conditions.

This role may involve physical demands including, but not limited to, lifting, bending, pushing, pulling, and extended periods of walking and standing. The use of uniforms and/or Personal Protective Equipment (PPE) may also be required.

About Aramark:

Rooted in service and united by our mission, we endeavor to create a positive impact in the lives of our employees, partners, communities, and our planet. At Aramark, we are committed to providing equal employment opportunities and fostering an inclusive environment for all employees, free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other characteristic protected by law.

The team at Aramark proudly serves millions of guests daily through food and facilities operations in 15 countries worldwide. We believe that a fulfilling career should not only develop your talents but also fuel your passions and support your professional growth. Whether you seek new challenges, a sense of belonging, or simply a great place to work, we are dedicated to helping you achieve your full potential. Learn more about working with us or connect with us on our social media platforms.

Job Posting Date: Sun, 24 Nov 2024 00:36:37 GMT

Apply now!