Grill Cook/Line Cook-Rushcreek Pub & Grub

Bremen, OH
April 20, 2025
Part Time
Apply Now
Average Pay*: $12 - $15
*average hourly rate for this position in your area
Deadline date:
$0 - $18

Job Description

Rate this Job

Job Title: Grill Cook/Line Cook

Company: Rushcreek Pub & Grub

Location: Bremen, OH

Pay: $13 – 18 per hour

AI Pay Analysis: The hourly rate of $13 – $18 for a Grill Cook/Line Cook in Bremen, OH, is generally considered competitive, particularly for entry-level and moderately experienced positions in this region. According to the Bureau of Labor Statistics and industry reports, the average hourly wage for cooks in Ohio typically falls around $12 – $16, with some higher-end roles or those in urban areas earning more. Given Bremen’s rural setting, the offered rate aligns well with the local cost of living and labor market conditions, making it attractive for job seekers in this field. Overall, while it may not be at the high end of the national range for experienced cooks, it is suitable for the local economic context.

Job description:

We are seeking a dedicated Line Cook, whether experienced or eager to learn, to join our culinary team. In this role, you will prepare and cook a diverse array of dishes for our restaurant guests, contributing to exceptional dining experiences through the preparation of high-quality food. Your ability to manage multiple priorities and foster a collaborative team environment will be essential.

Responsibilities:

  • Inspect and sanitize food preparation areas, including equipment, work surfaces, and serving areas, to uphold safe and sanitary food-handling practices.
  • Maintain the freshness of food and ingredients by assessing quality, tracking inventory, and rotating stock accordingly.
  • Regulate the temperature of ovens, grills, and roasters to ensure food is stored and cooked at the correct temperatures.
  • Season and cook dishes according to established recipes, as well as personal judgment and experience.
  • Turn or stir food to ensure even cooking.
  • Address guest feedback with promptness and professionalism.

Qualifications:

  • Previous experience as a restaurant cook is preferred, though a willingness to undergo training is equally valued.
  • Serve Safe or Food Handler’s certification is required (candidates must be willing to obtain certification if not currently held).
  • Strong communication skills are essential.
  • Ability to remain on your feet for extended periods (8+ hours).
  • A cooperative team player.
  • Availability for evenings and weekends is required.
  • Compensation will be discussed during the interview based on qualifications and experience.

We invite you to complete our brief application today!

Job Posting Date: Fri, 18 Apr 2025 03:34:38 GMT

Apply now!

Related Jobs