Line Cook-Crispelli’s Pizza

Fenton, MI
March 14, 2025
Part Time
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Average Pay*: 14-18
*average hourly rate for this position in your area
Deadline date:
$16 - $0

Job Description

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Job Title: Line Cook

Company: Crispelli’s Pizza

Location: Fenton, MI

Pay: $16 – 20 per hour

AI Pay Analysis: The hourly rate of $16 to $20 for a Line Cook position in Fenton, MI, is generally competitive and aligns well with industry standards, particularly for non-managerial roles in the region. According to various sources, including labor market data, the average hourly wage for line cooks in Michigan typically ranges from $15 to $20, reflecting regional variations and the level of experience required. As of late 2023, the demand for culinary staff remains high due to the ongoing recovery of the restaurant industry, which supports these wage levels. Overall, this pay scale appears fair, particularly for entry-level to moderately experienced line cooks seeking employment in a suburban setting like Fenton.

Job description:

Crispelli’s Bakery & Pizzeria seeks enthusiastic culinary team members to join our growing restaurant group located in the Metro area. Our focus is on crafting traditional thin crust pizza with a unique twist, all while promoting an affordable gourmet lifestyle that allows our guests to savor authentic cuisine without overspending.

If you are a dedicated culinary professional seeking to break free from the burdens of long hours associated with salaried positions, we invite you to submit your resume.

Responsibilities:

  • Maintain a clean, organized, and well-stocked workstation.
  • Execute tasks as directed by management.
  • Demonstrate a sense of urgency in all duties.
  • Ensure the freshness of products served by adhering to appropriate rotation practices.
  • Consistently prepare food in accordance with company standards.
  • Accurately weigh, measure, and portion ingredients following established recipes.
  • Inspect and maintain cleanliness in the kitchen, ensuring compliance with sanitary food handling practices.

Requirements:

  • Reliable transportation is essential.
  • Ability to stand for extended periods (over 8 hours).
  • Capable of lifting, scooping, and bending as needed.
  • Previous experience in food preparation, ranging from 6 months to 1 year.
  • A strong work history that demonstrates reliability and dedication.

Compensation ranges from $16.00 to $20.00 per hour. Please note that submission of a resume is required for consideration.

Job Posting Date: Fri, 14 Mar 2025 08:28:26 GMT

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