Line Cook-Drury Hotels

Job Description

Job Title: Line Cook

Company: Drury Hotels

Location: Columbus, OH

Pay: $17.5 per hour

AI Pay Analysis: An hourly rate of $17.50 for a Line Cook in Columbus, OH, is generally considered competitive but may vary depending on experience, the establishment’s type, and local demand. As of 2023, the average hourly wage for line cooks in the United States typically falls between $15 to $20, with urban areas often paying at the higher end of that spectrum. Given the cost of living in Columbus and the overall wage trends in the culinary industry, $17.50 aligns well with industry standards, although more experienced cooks may command higher rates. Overall, this rate appears to be fair and attractive for entry to mid-level positions in this role.

Job description:
Starting pay is $17.50 per hour, with shifts scheduled from 5 PM to 1 AM. Previous experience is required.

Property Location: 88 East Nationwide Blvd., Columbus, Ohio 43215.

At Drury Hotels, you are not just starting a job; you are stepping into a place where you truly belong. Your contributions and your unique identity are significant to our team, and we invite you to be part of our community today and in the future.

WHAT YOU CAN EXPECT FROM US:

We believe that our team members deserve so much more. In recognition of your efforts, you will be valued for both your contributions and your individuality, and receive appropriate compensation for your achievements.

– Incentives: Enjoy quarterly bonuses of up to $3,200 annually based on the hotel’s performance, reflecting our commitment to collective success.
– Work-life balance: Benefit from flexible scheduling, paid time off, hotel discounts, and complimentary room nights.
– Career growth: Access mentorship, cross-training opportunities, personalized development plans, management training, and more, with over 200 internal promotions this year alone.
– Health and well-being: Gain access to medical, dental, and vision insurance, prescription coverage, life and disability insurance, as well as our Team Member Assistance Program.
– Retirement: Take advantage of a company-matched 401(k) plan.
– Award-winning: Join us at a company recognized among Forbes’ Best Midsize Employers for 2024.

BASIC FUNCTION:

Under general supervision, you will be responsible for preparing a diverse range of food products, including meats, seafood, poultry, sauces, stocks, and breads, utilizing various equipment and utensils according to the Daily Prep List. It is essential to adhere to company policies and procedures while maintaining a clean and organized work area and offering assistance to colleagues as needed.

GENERAL KNOWLEDGE, SKILL, AND ABILITY:

Strong communication skills are required to effectively collaborate with managers and kitchen personnel.

Rise. Shine. Work Happy.

We are hiring immediately!

Job Posting Date: Thu, 12 Dec 2024 06:45:19 GMT

Apply now!