Line Cook-Homestead

Sterling Heights, MI
January 9, 2025
Part Time
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Average Pay*: 14 - 18
*average hourly rate for this position in your area
Deadline date:
$16 - $16

Job Description

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Job Title: Line Cook

Company: Homestead

Location: Sterling Heights, MI

Pay: $16 per hour

AI Pay Analysis: As of October 2023, an hourly rate of $16 for a Line Cook in Sterling Heights, MI, is generally considered on the lower end of the pay scale for this position. According to industry standards, Line Cooks in the U.S. typically earn between $14 and $20 per hour, with higher wages often seen in urban areas or establishments with a focus on fine dining or higher volume. In Michigan, particularly in suburban areas like Sterling Heights, rates can vary, but many establishments may offer around $15 to $18 per hour. Therefore, while $16 is competitive in some contexts, it may not fully align with the expectations of more experienced cooks or those in higher-cost living areas, suggesting that employers might need to offer additional benefits to attract and retain skilled personnel.

Job description:

The Reserve at Red Run, Madison Heights’ premier senior independent living facility, is seeking talented cooks to join our dynamic team. If you possess a positive attitude and a passion for enhancing the lives of seniors through exceptional dining experiences, we want to hear from you!

Our state-of-the-art facility is designed for the next generation of seniors, and we invite you to play a key role in creating new opportunities for quality living. As a cook, you will work in a cutting-edge kitchen, preparing meals from a ‘cook to order’ menu. The quality of our food plays a significant role in enriching the lives of our community members.

As a Cook, you will be responsible for performing and coordinating food preparation that not only meets but also exceeds our quality, quantity, and service standards. We are seeking experienced cooks with a minimum of one year of restaurant experience.

Responsibilities:

  • Prepare and cook meals for community members.
  • Coordinate and assist in managing meal service efficiently.
  • Maintain sanitation standards in food service areas.
  • Keep accurate records of food preparation and inventory.
  • Receive and rotate inventory appropriately.
  • Prepare meals according to special dietary needs as required.
  • Ensure texture-modified food is prepared upon request.
  • Adhere to all local, state, and federal regulations concerning food handling.
  • Monitor compliance with service quality standards.
  • Perform additional duties as assigned.

Qualifications:

  • High school diploma or GED is required; an Associate’s degree in Culinary Arts is preferred.
  • Experience in cooking for large groups is essential.
  • Serve Safe certification is preferred.
  • Menu planning experience is a plus.
  • Ability to multitask effectively.
  • Must be at least 18 years of age.
  • Proficiency in English is required for effective communication.
  • Must be eligible to work in the United States and complete a criminal background check.
  • A current TB test and physical (if applicable) are required.

Requirements:

  • Availability to work every other weekend.
  • Ability to lift up to 50 pounds and support up to 100 pounds.
  • Frequent kneeling, crouching, and bending are necessary.
  • Capability to stand for the duration of the shift.

In addition, we offer daily pay options, allowing you timely access to your earnings. Join us in our mission to provide outstanding culinary experiences for our seniors!

Job Posting Date: Thu, 09 Jan 2025 06:42:14 GMT

Apply now!

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