Line Cook-Homestead

Warren, MI
January 10, 2025
Part Time
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Average Pay*: 14 to 20 dollars
*average hourly rate for this position in your area
Deadline date:
$32 - $32

Job Description

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Job Title: Line Cook

Company: Homestead

Location: Warren, MI

Pay: $16 per hour

AI Pay Analysis: An hourly rate of $16 for a Line Cook in Warren, MI, is generally considered to be on the lower end of the pay scale for this role in the region. As of 2023, the average hourly wage for line cooks in the Detroit metropolitan area typically ranges from $15 to $20, with some establishments offering higher wages based on experience and specific skills. While the wage may attract entry-level candidates or those with minimal experience, it might not be competitive enough to retain skilled cooks or attract applicants in a tight labor market, especially considering rising living costs and the national trend of increasing pay in the culinary industry.

Job description:

The Reserve at Red Run, Madison Heights’ newest senior independent living facility, is seeking skilled cooks to join our team. If you possess a positive attitude and a passion for creating exceptional dining experiences, we would love to have you at The Reserve at Red Run! Our modern facility is designed for the next generation of seniors, and we invite you to help us enhance their quality of life through outstanding culinary offerings.

As a Cook, you will be responsible for the efficient preparation of meals, utilizing a state-of-the-art kitchen with a ‘cook to order’ menu. Your role will be crucial in ensuring that our community members enjoy high-quality meals that enrich their daily living.

Responsibilities:

  • Prepare and cook meals for residents.
  • Assist in coordinating and managing meal service.
  • Maintain cleanliness and sanitation in all food service areas.
  • Keep accurate records related to food preparation and service.
  • Manage the receipt and rotation of inventory.
  • Prepare meals catering to special dietary needs as required.
  • Prepare texture modified foods upon request.
  • Adhere to all local, state, and federal food handling policies.
  • Monitor compliance with quality service standards.
  • Perform additional duties as assigned.

Qualifications:

  • High school diploma or GED is required.
  • An associate degree in Culinary Arts is preferred.
  • Experience in cooking large quantities of meals is essential.
  • Serve Safe certification is preferred.
  • Menu planning experience is a plus.
  • Strong multitasking abilities.
  • Must be 18 years of age or older.
  • Effective communication skills in English are required.
  • Must be able to verify eligibility to work in the United States.
  • Willingness to undergo and satisfactorily complete a criminal background check.
  • A current TB test and physical may be required.

Requirements:

  • Availability to work every other weekend.
  • Ability to lift up to 50 pounds and support loads up to 100 pounds.
  • Capable of kneeling, crouching, and bending frequently.
  • Must be able to stand for the duration of the shift.

We offer daily pay, providing you access to your earnings when you need it. Join us in creating new possibilities for quality living at The Reserve at Red Run!

Job Posting Date: Thu, 09 Jan 2025 02:44:13 GMT

Apply now!

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