Line Cook-SSP

Job Description

Job Title: Line Cook

Company: SSP

Location: Cleveland, OH

Pay: $18 per hour

AI Pay Analysis: As of October 2023, an hourly rate of $18 for a Line Cook in Cleveland, OH is generally considered competitive but on the lower end of the spectrum. The average hourly wage for line cooks in the U.S. typically ranges from $15 to $22, depending on experience and the type of establishment. In Cleveland, factors such as the area’s cost of living and local market demand for culinary positions play a significant role in compensation. While $18 is reasonable for entry-level positions, a more experienced line cook may seek higher wages, especially in upscale restaurants. Overall, while this rate is competitive, it may not align with the expectations of more seasoned professionals in the culinary field.

Job description:
At SSP America, we are seeking dedicated Line Cooks to join our team. The role offers a competitive hourly wage of $18.00, full-time employment, comprehensive benefits, and immediate hiring with opportunities for career advancement.

As a Line Cook, you will play a crucial role in our kitchen by receiving food orders and expertly preparing delicious dishes for our guests. You will ensure the kitchen is well-organized, with all necessary products and tools readily accessible during your shift. Your responsibilities will include:

– Following recipes meticulously and practicing portion control to prepare, garnish, and present dishes as ordered.
– Maintaining an organized and adequately stocked kitchen or station on a daily basis.
– Requisitioning and stocking essential food items, paper products, and condiments.
– Properly handling, storing, and rotating all products to ensure freshness and quality.
– Managing the set-up, ongoing maintenance, cleaning, and breakdown of kitchen machinery and equipment.
– Ensuring the quality of all perishables by overseeing their stock, cutting, and storage on a daily basis.
– Completing required opening, ongoing, and closing checklists.
– Taking responsibility for the quality of all products served.
– Performing general and specific cleaning duties with standard cleaning products as directed by your supervisor, ensuring compliance with health standards.
– Undertaking additional tasks as assigned.

Required skills and qualifications include:

– A minimum of one year of experience in a food service environment.
– A high school diploma is preferred.
– Strong verbal and written communication abilities.
– Proficiency in reading, speaking, and understanding English to effectively communicate with guests and take orders.
– Basic mathematical skills.
– A valid food handler’s permit, as mandated by law.
– Brand certification, where applicable.
– Capability to stand and work in confined spaces for extended periods.

Become an integral part of our SSP family! At SSP, we prioritize diversity and inclusion and are proud to be an equal opportunity employer. We are committed to fostering an environment where all individuals feel valued and motivated. We actively champion diversity, promote inclusion, and ensure equality, while respecting and protecting human rights. We welcome applications from a wide range of candidates regardless of background, gender, race, religion, disability, sexual orientation, or identity.

Job Posting Date: Thu, 03 Apr 2025 07:03:42 GMT

Apply now!