Line Cook-Sycamore

Job Description

Job Title: Line Cook

Company: Sycamore

Location: Columbus, OH

Pay: $16 – 18 per hour

AI Pay Analysis: The hourly rate of $16 to $18 for a Line Cook position in Columbus, OH, is generally competitive when compared to industry standards in the region. According to recent data, average pay for line cooks in Ohio typically ranges from $14 to $20 per hour, depending on experience and the establishment type. Given that Columbus features a relatively affordable cost of living, this rate aligns well with the current market trends, indicating that employers are likely offering a fair wage to attract and retain talent in the food service industry. Overall, this pay range appears to be suitable for the role while encouraging entry-level applicants and those with some experience.

Job description:
Overview:
Located in the heart of Columbus’ historic German Village, Sycamore is an all-day café and restaurant that prides itself on providing exceptional food, beverages, and service within a casual yet elegant atmosphere. We invite you to become a part of our dedicated team of hospitality professionals, where we value a positive work environment and seek individuals who are customer-focused and enthusiastic about upholding high standards.

Responsibilities:
– Prepare food items by chopping, cutting, and mixing in accordance with established recipes.
– Cook food items using various methods, including grilling, frying, and sautéing, while adhering to specific recipes and quality standards.
– Follow proper food handling practices and effectively utilize kitchen equipment.
– Monitor food products and packaging, ensuring rotation in compliance with food safety and sanitation guidelines.
– Demonstrate the ability to multitask in a high-volume kitchen environment.
– Collaborate effectively as part of a team, following directions and contributing to a smooth workflow.
– Maintain a standing position for extended periods.
– Uphold a safe and healthy work environment in alignment with all safety and sanitation protocols as well as restaurant standards.

Qualifications:
– High school diploma or equivalent.
– Exceptional verbal communication skills.
– Must be at least 18 years of age to apply.
– A minimum of 2-3 years of experience in a restaurant kitchen is required.
– Culinary Arts Certificate is preferred.
– ServeSafe Certificate is preferred.

What We Offer:
– Competitive wages.
– Weekly pay schedule.
– Flexible scheduling options to support work-life balance.
– Discounts on employee meals.
– Paid time off for full-time employees.
– Health, dental, vision, and short-term disability insurance available for full-time employees.
– Paid life insurance for full-time employees.
– 401K retirement plan with a generous company match.
– A fun, family-friendly atmosphere.

Sycamore Dining, LLC and Good Food Restaurants is proud to be an equal opportunity employer. We foster a welcoming and inclusive environment dedicated to serving one another, our employees, the diverse customers we aim to support, and the communities we cherish. Our commitment is rooted in kindness, empathy, and respect for all.

Job Posting Date: Fri, 18 Apr 2025 22:05:43 GMT

Apply now!