Line Cook-The Draft Sports Bar and Grille

Swartz Creek, MI
January 21, 2025
Full Time
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Average Pay*: 12 to 16
*average hourly rate for this position in your area
Deadline date:
$6

Job Description

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Job Title: Line Cook

Company: The Draft Sports Bar and Grille

Location: Swartz Creek, MI

Pay: $13 – 18 per hour

AI Pay Analysis: The hourly rate of $13 to $18 for a Line Cook position in Swartz Creek, MI, is generally considered competitive, though it may vary based on experience, skills, and the specific restaurant’s type and volume. According to industry standards, the typical pay for line cooks in Michigan ranges from about $12 to $20 per hour, depending on the workload and the establishment’s location. Given that Swartz Creek is a smaller city, the lower end of this range could be expected, but the upper end aligns well with more urban settings or higher-end restaurants. Overall, this pay scale is in line with or slightly above the market average for similar roles in the region.

Job description:

Benefits:

  • Employee discounts
  • Flexible schedule
  • Opportunities for career advancement

Job Summary:

We are seeking a dedicated Line Cook to join our bustling restaurant team. In this role, you will be responsible for utilizing high-quality ingredients to craft exceptional meals for our customers. The ideal candidate will possess relevant experience, creativity, and a strong commitment to delivering an outstanding dining experience. If you are passionate about preparing remarkable dishes that impress, we encourage you to apply.

Duties and Responsibilities:

  • Set up the kitchen with the necessary tools and equipment.
  • Prepare and present food in an aesthetically pleasing manner.
  • Supervise and delegate tasks to fellow team members.
  • Maintain appropriate inventory levels and restock supplies as needed.
  • Adhere to all food safety regulations.
  • Participate in the daily kitchen opening and closing procedures.
  • Perform additional duties as assigned by the head chef or management.

Qualifications:

  • Previous experience in a similar role is preferred.
  • ServeSafe or Food Handler’s Certification is beneficial.
  • Advanced knowledge of culinary techniques and recipes.
  • Ability to remain calm and thrive in high-pressure situations.
  • Excellent time management skills.
  • Physical capability to meet the demands of the position, including standing for extended periods and lifting up to 40 pounds.

Job Posting Date: Fri, 17 Jan 2025 02:45:32 GMT

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