Prep Cook – Big E’s EBL-Suburban Inns

Grand Rapids, MI
November 13, 2024
Part Time
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Average Pay*:
*average hourly rate for this position in your area
Deadline date:
$0 - $16

Job Description

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Job Title: Prep Cook – Big E’s EBL

Company: Suburban Inns

Location: Grand Rapids, MI

Pay: $14 – 16 per hour

AI Pay Analysis: The hourly rate of $14 to $16 for the “Prep Cook – Big E’s EBL” role in Grand Rapids, MI, is generally on the lower end of the pay scale for this position in the region. Typical wages for prep cooks in Michigan usually range from $15 to $20 per hour, depending on experience and the establishment. Additionally, factors such as the cost of living in Grand Rapids and the overall demand for kitchen staff can influence competitiveness. While the offered rate may attract entry-level candidates, it may struggle to retain or attract more experienced cooks who can command higher wages, especially considering the potential for increased compensation in nearby urban areas or establishments with higher price points.

Job description:

Do you have a passion for culinary arts and serving others? At Big E’s on the Beltline, we offer a unique opportunity to create extraordinary meals for our valued guests every day. Our establishment is a dynamic and fast-paced environment, providing ample opportunities for skill enhancement and career advancement. We invite you to join the premier team in the Food and Beverage and Hospitality sectors.

As a Prep Cook, you will play a vital role in preparing food items necessary for dining room orders and special events, while adhering to local health department standards and embodying Suburban Inns’ Core Values. Your commitment to excellence will ensure that our guests receive an unparalleled dining experience.

Key Responsibilities:

  • Prepare all required food items in accordance with established recipes and make sheets.
  • Set up service units with necessary supplies and adhere to portion and presentation standards.
  • Proactively communicate with the Kitchen Supervisor regarding inventory shortages.
  • Maintain a clean and sanitary work environment and assist in ensuring kitchen safety and security.
  • Manage your prep cook station efficiently, including set up, maintenance, and breakdown.
  • Requisition items necessary for menu preparation and comply with health and safety regulations.
  • Maintain accurate logs as required by health authorities and ensure proper storage of reusable food products.
  • Exhibit reliable attendance and perform additional tasks as directed by management.

Position Requirements:

  • Availability for flexible scheduling.
  • Starting wage of $14-$16 per hour, commensurate with experience.

Benefits Include:

  • Discounts at our hotels and restaurants for employees and their friends and family.
  • Accumulated Paid Time Off for all team members.
  • Health, vision, dental, and life insurance for full-time team members.
  • Paid holiday leave and eight hours of paid volunteer time annually.
  • Opportunities for career advancement, along with monetary recognition and referral programs.
  • Fully paid maternity, paternity, or adoption leave for eligible team members.
  • Access to the Employee Assistance Program (EAP) through Pine Rest, which includes three free counseling sessions, an online resource library, and consultations for legal, financial, and elder care matters.

Uniform and Appearance Guidelines:
Uniform shirts and name tags will be provided. Team members are responsible for wearing Suburban Inns approved black slacks and black, close-toed, non-slip shoes. While visible earrings are permitted in the ears, hair must be maintained in a natural color and kept neat and tidy. These standards will be enforced by the supervisor, ensuring compliance without discrimination against any protected characteristics.

Join us at Big E’s, where your culinary passion can flourish in a supportive and vibrant atmosphere!

Job Posting Date: Wed, 13 Nov 2024 05:12:06 GMT

Apply now!

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