Registered Dietitian (Part-Time)-Hospital Housekeeping Systems

Cleveland, OH
December 19, 2024
Part Time
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Average Pay*: $25 - $35
*average hourly rate for this position in your area
Deadline date:
$28 - $28

Job Description

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Job Title: Registered Dietitian (Part-Time)

Company: Hospital Housekeeping Systems

Location: Cleveland, OH

Pay: $28 per hour

AI Pay Analysis: The hourly rate of $28 for a part-time Registered Dietitian in Cleveland, OH, may be considered competitive but is slightly below the national average for this role. As of 2023, Registered Dietitians typically earn between $25 to $40 per hour depending on experience, specialization, and location, with metropolitan areas and those with higher living costs often seeing rates on the higher end. In Cleveland, the average hourly wage for Registered Dietitians is around $30 to $35, indicating that while $28 is reasonable, it may not fully align with industry standards, particularly for those with more experience or advanced certifications. Therefore, it might be viewed as less attractive compared to similar opportunities within the region.

Job description:

Part-Time Registered Dietitian at Bon Secours Regional Medical Center Lorain in Lorain, OH. Starting rate $28.00/hour (negotiable based on experience). Flexible schedule (24 hours per week). Join a company that prioritizes your professional growth!

As a Registered Dietitian (Part-Time), you will provide guidance to patients, families, and facility staff on all aspects of medical nutrition therapy, fostering a healthy and healing environment. You will collaborate with physicians and nursing staff to enhance patient satisfaction and deliver quality care tailored to meet each patient’s nutritional needs.

Responsibilities:

  • Conduct thorough nutritional assessments and implement evidence-based interventions for both inpatient and outpatient care.
  • Educate patients, families, nursing staff, food service teams, and other facility personnel on nutritional requirements.
  • Accurately document patient assessments, nutritional goals, and interventions in medical records.
  • Communicate nutritional status updates to physicians and clinical staff.
  • Oversee physician orders for therapeutic diets and nutritional supplements.
  • Participate in patient rounds and uphold clinical nutrition policies to ensure regulatory compliance.

Skills:

  • Interpersonal Skills: Capable of engaging with individuals from diverse backgrounds.
  • Communication: Proficient in written, verbal, and non-verbal communication.
  • Customer Service: Committed to exceeding expectations through a service-oriented approach.
  • Professionalism: Uphold a positive and professional demeanor at all times.
  • Proactivity: Self-driven with the ability to prioritize tasks effectively.
  • Team Player: Eager to offer support wherever needed to achieve shared goals.
  • Business Ethics: Exhibit integrity, respect, and discretion in all business interactions.
  • Organization: Detail-oriented with the capacity to manage tasks in a dynamic environment.

Requirements:

  • Registered Dietitian credentialed by the Commission on Dietetic Registration and licensed as mandated by state regulations.
  • Bachelor’s or Master’s degree in Food and Nutrition or a related field.
  • Familiarity with regulatory standards.
  • Proficient in computer applications, including word processing, spreadsheets, and other relevant software.

What We Offer:

  • Employee Assistance Program (EAP).
  • Employee Resource Groups (ERGs).
  • Opportunities for career development and ongoing training.

Important to Know:

  • To comply with CMS mandates, all HHS employees working in healthcare must be fully vaccinated against COVID-19 or possess an approved exemption (medical or religious) upon the commencement of employment.
  • Veterans and candidates with military experience are encouraged to apply.
  • HHS is an Equal Employment Opportunity Employer dedicated to promoting workplace diversity and inclusion.

Who is HHS: HHS is a private, family-owned business that values its team members and is committed to delivering honest, quality-driven customer service. Established in 1975 as Hospital Housekeeping Systems, HHS now provides housekeeping, food, and facility management services to nearly 1,000 clients across six industries. We are experiencing rapid growth and are looking for motivated leaders to join us in this exciting new phase. We nurture internal development and believe in the potential of future leaders within our organization. Our Diversity, Equity, and Inclusion (DEI) team fosters a workplace where individuals from all backgrounds feel heard, respected, and empowered to advance.

Job Posting Date: Sun, 15 Dec 2024 06:44:37 GMT

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