Server – Holland (Weekend Availability Required)-Anna’s House
Job Description
Job Title: Server – Holland (Weekend Availability Required)
Company: Anna’s House
Location: Holland, MI
Pay: $12 – 24 per hour
AI Pay Analysis: The hourly rate of $12 to $24 for a “Server” position in Holland, MI, particularly one requiring weekend availability, is somewhat competitive but varies significantly based on experience, type of establishment (e.g., casual dining vs. fine dining), and additional factors like tips. Generally, server pay in Michigan can range from the state’s minimum wage (around $10.10 as of 2023) plus tips to higher wages in upscale establishments. Therefore, while the lower end aligns with minimum wage expectations, the higher end may be competitive within the context of the local market and the additional requirement for weekend availability, which often justifies higher compensation due to increased demand during those times. Overall, the rate is within the typical range for servers but indicates that experience and the specific establishment will heavily influence earnings.
Job description:
Seeking a dynamic and rewarding work environment? Look no further! Anna’s House is currently hiring energetic and welcoming Servers to provide exceptional table service to our guests. We offer a flexible schedule, including both full-time and part-time positions, with no night shifts required.
As a Server at Anna’s House, you will be the face of our restaurant, ensuring our guests enjoy memorable dining experiences. Responsibilities include maintaining cleanliness and organization of dining tables, presenting menus, and serving food and beverages with care. A friendly demeanor and quick decision-making capabilities are essential for success in this fast-paced setting.
Key responsibilities include:
- Preparing restaurant tables with a focus on sanitation and organization
- Greeting and attending to guests with warmth and attentiveness
- Presenting menus, highlighting seasonal offerings, and assisting guests in their selections
- Responding to inquiries and making recommendations for complementary items
- Accurately taking food and beverage orders and delivering them promptly
- Ensuring that all dishes meet quality and satisfaction standards before serving
- Collaborating effectively with fellow team members and kitchen/bar staff
- Addressing any guest concerns or complaints with a positive attitude
- Processing payments and issuing bills
- Assisting in various roles, including host, expo/food runner, busser, and takeout/deli server, as directed by leadership
Qualifications:
Education:
- A high school diploma is preferred but not mandatory.
Experience:
- Prior experience in restaurant serving or waitstaff roles is preferred.
Skills:
- Strong ability to engage in conversation and interact comfortably with guests
- Excellent interpersonal and customer service skills
- Exceptional verbal communication skills, both in-person and over the phone, complemented by positive body language
- Strong organizational abilities, with a keen awareness of the dining area
- Initiative and problem-solving capabilities
- Meticulous attention to detail
- Knowledge of health, cleanliness, and safety regulations
- Dependable and trustworthy
Work Environment:
- Ability to stand and walk for extended periods (up to 10 hours)
- Capability to lift and carry items weighing up to 30 pounds
- Weekend availability is required
Benefits:
- Competitive hourly wage ranging from $12 to $24, including tips
- Flexible scheduling options
- Consistent daytime working hours with no night shifts
- Full-time positions are eligible for health, dental, vision, and life insurance, as well as college tuition discounts
- Opportunities for future career advancement
If you thrive in a vibrant atmosphere and are passionate about delivering outstanding service, we would love to meet you!
Job Posting Date: Tue, 15 Apr 2025 22:53:22 GMT
Apply now!
